GATHER THE WORLD
3 conference rooms - 25 meeting rooms - 2 historical buildings - 131 hotel rooms - 1 outdoor area

TAKE A LOOK AROUND   

ProefLokaal De Wereld

Contact between continents through your senses is the idea of our restaurant formula during your stay at the conference hotel.

Enjoy in restaurant ProefLokaal De Wereld (Taste the world locally) hospitality and surprisingly good dishes with a taste from all over the world. Sitting in the restaurant you can enjoy a view of our terrace and woodlands. And when the weather is good you can walk outside to the terrace.

STANDARD IN MEETING PACKAGES

Breakfast buffet 
The breakfast buffet is composed of multi-national products, including all sorts of breads and spreads, dairy products, fresh fruit, coffee, tea and juices.

 

Lunch 
consists of a luxurious buffet, with small hot dishes and a tasty variety of salads.

 

Dinner 
For group bookings we offer a delicious three-course menu. Dietary requirements are not a problem, especially when the information is forwarded to the kitchen a few days in advance of your stay.

Dinner à la carte

Especially for individual guests we have an à la carte menu that is available between 17.30 and 21.00 hours on weekdays. On Saturday and Sunday the à la carte restaurant is closed.

STARTERS € 8.50

  • Goat cheese, corn salad, honey, tomato, broad bean, asparagus
  • Chilled tomato broth, pepper, cucumber, tomato, cress
  • Green pea soup, shrimp, crème fraiche, mint
  • Mackerel tartar, lentil, pappadam, cucumber, cashew
  • Turkey salad, bean sprout, mango, spring onion, Thai basil, vinaigrette
  • Veal ribeye, balsamic, onion, red lettuce, Pecorino

MAIN COURSES € 17.50

  • Asparagus, avocado, egg, parsley, sweet potato, cheese
  • Pasta, artichoke, courgette, tomato, oyster mushroom, blue cheese
  • Fillet of Rose fish, za’atar, pearl couscous, feta, olive, pomegranate
  • Fillet of plaice, rice, shrimp, ginger, garlic, krupuk
  • Braised veal, flat bean, shallot, potato, gravy
  • Neck of porc, chorizo, olive, fennel, potato, tomato

DESSERTS € 6.50

  • Chocolate moelleux, pineapple, cinnamon
  • Cheesecake, pear, orange, meringue
  • Appel, caramel, nuts, oatmeal, raisin
  • Cheese platter, nut bread , figs, walnut

TWO COURSE MENU € 22.50 – THREE COURSE MENU€ 28.50

ON SATURDAY AND SUNDAY THE À LA CARTE RESTAURANT IS CLOSED

Wij gebruiken cookies. Met deze cookies verbeteren wij de gebruiksvriendelijkheid van onze website. Daarnaast kunnen wij je hierdoor gepersonaliseerde content bieden op kontaktderkontinenten.nl, via onze andere kanalen en andere media. Als je verder surft, accepteer je onze cookies. NB. Wij onthouden je keuze, zodat je deze vraag bij een volgend bezoek niet meer te zien krijgt. Meer informatie

De cookie-instellingen op deze website zijn ingesteld op 'toestaan cookies "om u de beste surfervaring mogelijk. Als u doorgaat met deze website te gebruiken zonder het wijzigen van uw cookie-instellingen of u klikt op "Accepteren" hieronder dan bent u akkoord met deze instellingen.

Sluiten